Haagree that it is not Overall Should you celebrate your birthday only once a year? Having a special birthday party filled with friends, fun and (most importantly) lots of food is certainly great, but why should we limit ourselves? ?
IMO, the true MVP of a birthday, a birthday cake should be eaten 365 days of the year. i said what i said There’s a reason, indeed, that many childhood memories feature his mix of boxed funfetti cakes dusted with saccharin and sweet icing and sprinkles. It was basically rocket fuel for fun.
Now that the ’90s have made a full comeback in the fashion world in the last few years (thanks Gen Z), we think it’s time to catch up on some of our favorite childhood snacks too. Start by giving an up.As soon as you try this recipe for RD-Approved Birthday Cake Protein Balls, you can stock your fridge like a celebration 365 days a year.
What makes these Birthday Cake Protein Balls RD Approved?
In a recent Instagram video by @nourishedbynic, registered dietitian Nicole Addison shows us how to celebrate birthdays all year round with this simple 7-ingredient recipe for making birthday cake protein balls. . Filled with protein-rich cashew butter, fiber-rich oats, and, of course, iridescent sprinkles.
According to Addison, the inspiration for this recipe came from a childhood obsession with all things birthday cake flavored. “I have always loved confetti cake. When I was a kid, I knew my mom would make me a confetti cake once a year, so I looked forward to it every year. When they were done, they sat at the counter and let me lick their spoons, and it’s still one of my favorite memories,” she says. Today, as a registered dietitian, Addison wanted to create snacks that would give adults (and kids) the same confetti cake of joy she brought her while growing up, but she wanted to be healthy and happy. It’s got a protein-packed twist.
“I love birthday cake protein balls because they not only taste like your favorite cake batter, but they are packed with nutrients,” says Addison. Being a protein powder, this he has only 3 ingredients and he can get all the 3 macronutrients he needs for his body: fat, carbs and protein. ”
According to Addison, oat flour is an excellent source of complex carbohydrates. , helps control blood sugar levels by preventing daily blood sugar spikes, and also plays a role in heart health by reducing cholesterol levels and the risk of coronary artery disease,” she explains. Finally, insoluble fiber “plays a role in keeping the digestive system happy by promoting bowel regularity and reducing constipation,” adds Addison.
Cashew butter, on the other hand, is a high-protein nut butter and an excellent source of heart-healthy monounsaturated fatty acids, essential amino acids, and iron and magnesium, which are beneficial in managing blood pressure, blood sugar, and cholesterol. And for added energy, these protein balls are made with a dash of vanilla protein powder.
“These Birthday Cake Protein Balls tick all the boxes. They’re delicious, nutritious, and super easy to make. Plus, who wouldn’t want to feel like it’s their birthday every day?” Addison says, definitely not us.
Healthy Birthday Cake Protein Balls Recipe
10 servings
material
1/2 cup cashew butter See notes
3 tablespoons honey
1 teaspoon vanilla essence
1/4 teaspoon almond essence
1/3 cup vanilla protein
1/4 cup oat flour
Furikake 2 tablespoons
1. In a large bowl, mix all ingredients.
2. Roll into bite-size balls (the recipe calls for 10, but double if you like)!
3. Store in the refrigerator and enjoy a snack on the go.
Happy Birthday, Happy Birthday: